The Story of Chuaner
Season - Episode
4
Season 4 Jan 01, 1970
3
Season 3 Nov 17, 2021
-
3 - 1Is it local Nov 17, 2021 -
3 - 2Eat something fresh Nov 24, 2021 -
3 - 3Transparent Private Dining Room Dec 01, 2021 -
3 - 4Be careful with the cooking time Dec 08, 2021 -
3 - 5Exotic flavor Dec 15, 2021 -
3 - 6Build relationships through food together Dec 22, 2021
2
Season 2 Jul 10, 2019
-
2 - 1How many of you? Jul 10, 2019 -
2 - 2Our specialties Jul 11, 2019 -
2 - 3Want Chili? Jul 17, 2019 -
2 - 4Staple food forever Jul 18, 2019 -
2 - 5Want more? Jul 24, 2019 -
2 - 6Welcome back Jul 25, 2019
1
Season 1 Jun 20, 2018
-
1 - 1Meat We Love More Jun 20, 2018 -
1 - 2Darker Than Night Jun 27, 2018 -
1 - 3Have Some Antidote Jul 04, 2018 -
1 - 4Teeth Rebellion Jul 11, 2018 -
1 - 5Gnaw a Bone Jul 18, 2018 -
1 - 6Barbecue Pilgrimage Jul 25, 2018
Overview
"The Story of Chuaner" is the first special program in China that presents the Chinese people's barbecue culture. It focuses on showcasing the unique barbecue culture from various regions across the country and covers over 500 legendary barbecue stalls in nearly 30 cities. Unlike previous barbecue programs, "Life on a Skewer" has a strong sense of grassroots and shifts its focus from the grand halls to the ordinary stalls, truly showcasing the carefree spirit and distinctive flavor of barbecue.
Year 2021
Studio bilibili
Director Chen Yingjie
Popularity 1.4994
Language Mandarin
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