Dinner in Abruzzo: A Journey Home With My Culinary Godfather
Overview
Take a culinary journey through the Abruzzo region of Italy, known as the “greenest region of Europe,” with two of Detroit’s finest chefs. When Luciano DelSignore of Southfield’s Bacco Ristorante returns home for his cousin’s wedding and to cook for his family, he recalls what made him fall in love with the farm-to-table simplicity of Abruzzo culture. Along for the ride is James Rigato, DelSignore’s mentee and chef at renowned eateries The Root and Mabel Gray.
Year 2017
Studio
Director Mark Kurlyandchik
Crew Mark Kurlyandchik (Director), Lukas Hobi (Producer), Reto Schärli (Producer), Petra Biondina Volpe (Writer), Judith Kaufmann (Director of Photography), Hansjörg Weißbrich (Editor)
Popularity 0
Language English
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