Keep Frozen
Overview
On a cold winter night a loaded factory trawler enters the old harbour of Reykjavík. On board there are 20.000 boxes of frozen fish, each weighing 25 kg. The temperature in the freezing compartment is -35C°. A group of men has only 48 hours to empty the ship before it heads back out to sea.
Year 2016
Studio Skarkali
Director Hulda Rós Guðnadóttir
Crew Hulda Rós Guðnadóttir (Writer), Hinrik Þór Svavarsson (Writer), Helga Rakel Rafnsdóttir (Producer), Helga Rakel Rafnsdóttir (Writer), Hulda Rós Guðnadóttir (Director)
Popularity 0
Language Íslenska, Polski
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