Tales of Fermentation
1949-01-01
16 minutes.
Overview
In 'Tales of Fermentation' (ぬかものがたり), the ancient art of Japanese fermentation takes center stage, weaving a tapestry of heartwarming stories that celebrate both tradition and connection. Through a series of vignettes, the film delves into the lives of diverse characters united by their passion for fermenting foods – from pickles to miso. As bubbling pots and jars become vessels of transformation, they also become conduits of relationships, forging bonds across generations. 'Tales of Fermentation' captures the culinary magic that turns humble ingredients into cultural treasures, offering a savory blend of heart, heritage, and flavors.
Year 1949
Studio
Director Minoru Kuribayashi
Crew Minoru Kuribayashi (Director), Keiro Miki (Music), Soso Jodo (Lighting Director), Ujitoshi Iwasa (Screenplay), Minoru Kuribayashi (Director of Photography)
Popularity 0
Language 日本語
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